Buffalo Ghee (500 grams)


Ghee is typically prepared by simmering butter, which is churned from cream (traditionally made by churning Curd), skimming any impurities from the surface, then pouring and retaining the clear liquid fat while discarding the solid residue that has settled to the bottom
The available in the website are coming from the region surrounding Vijayawada. Available in the bunch(about 500g)

All products will be shipped within 3 days of order confirmation Shipping to Vijayawada only.